The Pinole Project Is Putting My Quaker Oats Game to Shame

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You already know you’ve come far in life if you regularly write about oatmeal for work. Good morning! Completely happy to be right here. And it was a great morning as a result of I started my day with strong black coffee and a bowl of The Pinole Project’s peanut butter and cacao pinole chia oatmeal, which I zapped for 2 minutes and topped with toasted sliced almonds. Eaten throughout Latin America, pinole is finely floor cornmeal that’s often blended with spices and/or chia seeds to make a filling breakfast porridge. The Pinole Mission’s recipe is corn + rolled oats + chia + cane sugar + salt + cinnamon with a hint of lime.

The Pinole Mission Pinole Oatmeal

The corn right here is heirloom white Olotillo corn from Oaxaca, which makes the porridge scent like a just-pressed corn tortilla—deep and corny, made much more aromatic by that pinch of cinnamon. (Olotillo is a sort of white corn that’s 1000’s of years outdated, which, for corn, is younger.) You’ll be able to microwave your pinole oatmeal, warmth it on the stovetop, or make it as overnight oats, letting the chia seeds develop a bit. It’s barely, barely candy and I used to be so relieved it contained sugar and never my nemesis, sweeter-than-thou Stevia. The PB & Cacao flavor has cocoa powder and peanut flour, and it’s simply as refined.

Maya Jacquez, who based The Pinole Mission in Woodbury, N.Y., alongside her household, says the company is an homage to her abuela, Adela Jacquez, and her pinole recipe. Pinole, as Adela reminded her grandchildren, was gas for Aztec warriors and the Tarahumara, an indigenous folks in Mexico identified for being long-distance runners—which suggests it’ll make it easier to energy via your morning even for those who received’t be working 50 miles.

The bag touts that the oatmeal is vegan and gluten-free and filled with Omega-3s, fiber, and protein, plus all types of different dietary bonanzas. However the taste of the nutty, savory corn is the promoting level for me. It jogs my memory that among the most scrumptious substances are those which were right here the longest. It’s simply the packaging that’s modified.

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